Honey Balsamic Green Beans Recipe
From Paula DeanIngredients:
1 lb. fresh green beans, trimmed
1 tbsp. extra virgin olive oil
1 clove garlic, minced
1 tbsp. balsamic vinegar
1 tsp. onion powder
1 tsp. honey
salt and pepper to taste
Steam the green beans for about 5 minutes. Transfer green beans to a large saucepan and add garlic. Cover and cook over medium heat for 10 minutes. Remove cover and add vinegar, onion powder, honey and a pinch of salt and pepper. Saute for about 5 minutes. Enjoy!
Sounds really nice.. I might add more honey. I do like my sweet tastes.. but... well on my way out to get some fresh green beans now...
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