Ingredients:
1 lb. ground beef
1/2 lb. bacon, cut into small pieces
1 onion, diced
2 cloves garlic, chopped
4 oz. cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1/2 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1 tbsp. Worcestershire sauce
2 tbsp. ketchup
1 large tomato, diced
1 cup shredded lettuce
Brown the ground beef. Drain and add to large mixing bowl. Cook the bacon until crispy. Drain most of the grease (leaving enough to coat the pan) and add to ground beef. Add the onion to the pan and cook for about 7 minutes. Stir in the garlic and saute for 1 minute. Add to the meat mixture along with cream cheese, sour cream, cheeses, Worcestershire sauce and ketchup. Mix well and spoon into baking dish. Bake at 350 degrees for 30 minutes. Remove from oven and cover with a layer of tomatoes and top with shredded lettuce. Serve hot with baguette slices or tortilla chips.
Tip: Try adding diced pickles or your favorite burger topping!
