On Shea's Table
Monday, March 3, 2014
Beer Candied Bacon
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BEER. CANDIED. BACON. Enough said! Beer Candied Bacon Recipe From Tide and Thyme Ingredients: 1 lb. thick cut uncured bacon 1/...
Wednesday, July 24, 2013
Award Winning Caribbean Rum Ribs
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The Rib Fest is an annual competition at our neighborhood Fourth of July party. I'm proud to say that my ribs won for the second ye...
1 comment:
Tuesday, June 4, 2013
Flank Steak with Chimichurri Sauce
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Until a couple months ago I hadn't eaten a steak since I was about 5 years old. I know...crazy, right? My husband pointed out that if ...
Tuesday, May 28, 2013
Bacon Apple Cider Slaw
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I made this coleslaw recipe for my niece's sixth birthday party this weekend. It was delicious! My neighbor told me it was the best co...
2 comments:
Tuesday, May 21, 2013
Awesome Artichoke Bread
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Artichoke Bread Recipe Adapted from Crumb Ingredients: 2 tbsp. butter 2 cloves garlic, minced 1 shallot, minced 1 14 oz. can arti...
Wednesday, May 15, 2013
Nancy's Spaghetti Casserole
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Nancy's Spaghetti Casserole Recipe Ingredients: 2 lbs. lean ground beef 1 16 oz. box vermicelli pasta 16 oz. Clamato tomato co...
Tuesday, May 7, 2013
Best Ever Gorgonzola Salad
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Manero's in Greenwich, Connecticut was probably my favorite Italian restaurant of all time. It was a small family owned Italian steak...
2 comments:
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